Question: What is the brand of dill pickles subway uses?
The short answer is: the brand of dill pickles that Subway uses in its sandwiches is Del Monte. However, since retailer demands can vary across the country, so can the brand. Many times smaller local grocery stores provide the sour pickles (called dills) as part of their own private label brand, so if you catch your local store providing a certain brand, inquire about what it is because it could be your best chance to get the same pickles that you see in your favorite Subway sandwich online!
People Also Ask
Q- What is dill pickels?
Dill pickle slices are an ingredient that Subway restaurants use in their recipes for seafood and veggie submarine sandwiches. The dill pickle is sliced to add flavor and texture to a variety of sandwiches, such as the 2-foot-long Sweet Onion Chicken Teriyaki, and their classic 6-inch Cold Subs such as the Oven Roasted Chicken or Meatball Sub.
Q- Where are dill pickles are used?
The dill pickles used at all SUBWAY® Restaurants are made by Zweigle’s. We use fresh, whole pickles that are sliced and diced on-site with big dill flavor and crunch.
Q- How dill pickles are used?
Subway uses 3-inch pickles cut into 1/4-inch slices as the final topping for their sandwich. Containing 0.5 g of sodium, the dill pickles are picked fresh from the fields and packed into a jar filled with vinegar and dill.